

The name and concept of the restaurant start from the people of the '30s, when people enriched overnight, being very proud of their achievements, boasted excessively and dressed as extravagant and opulent as possible. The classical style is complemented by jazz, piano, and saxophone rhythms, and the culinary dishes stand out for their variety and seasonality.
The name and concept of the restaurant start from the people of the '30s, when people enriched overnight, being very proud of their achievements, boasted excessively and dressed as extravagant and opulent as possible. The classical style is complemented by jazz, piano, and saxophone rhythms, and the culinary dishes stand out for their variety and seasonality.